A beautiful single sort olive oil from the region of Istria.
It is an excellent addition to raw dark fish, particularly tuna and salmon, adding a Mediterranean feel to the traditional Japanese sushi.
It also give extraordinary charm and fullness to quality fish, seasonal grilled vegetables, mushrooms and sea fruit risotto.
Sweet baked apples sprinkled with this oil are a winning combination of sweet delight and health.
Istria has been voted best olive oil region in the world for 3 consecutive years, 2016,2017 and 2018, in the industry bible, Flos Olei