Traditional balsamic complimented with white truffles can be used to finish a dish. It’s excellent drizzled over a rich risotto or grilled meats and seafood. Add about a teaspoon per person just before serving to get the best of its flavour.
100ml
Traditional balsamic complimented with white truffles can be used to finish a dish. It’s excellent drizzled over a rich risotto or grilled meats and seafood. Add about a teaspoon per person just before serving to get the best of its flavour.
100ml
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Taste Croatia Food and Travel Ltd
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